It was in the 50s & 60s today with a light rain falling most of the day…perfect weather to make a casserole! I had picked up some New Mexican Hatch green chiles at the store yesterday…ENCHILADAS! Oh Yay!
To make the sauce I used:
3 cloves garlic
2 tsp Mexican oregano
couple of pinches of cumin seed
Cut the stems off the chiles, cut in half and remove seeds. Put them into a large sauce pan and add enough water to be about an inch below the top of the chiles…simmer over medium-low heat until tender. Keep the water!
Put chiles, garlic, oregano, cumin seed (and a tsp of salt, if you want) into a food processor and whirl away.
I put the chile mixture in a medium size bowl and then add about 2 cups of the saved water, mix and set aside.
Now I take two boneless, skinless chicken breasts and put them in the sauce pan I cooked the chiles in…add two more chiles, and add water. Cook until the chicken falls apart! We want tender shredded chicken.
For the rest of the insides…1/2 to a whole medium onion, chopped. Shredded cheese.
Put about 1-2 TBSP canola oil into a large skillet, heat on high and then add the chile mixture to it. Heat until it boils and then simmer for 15 minutes. Now add some oil in a smaller skillet and heat like you are going to make regular tacos. Dip your corn tortillas into the chile sauce and then fry each tortilla on both sides until lightly fried.
I dip the fried tortilla once more into the chile sauce and then add chicken, onion, and cheese. Roll, then place in a casserole dish that has a bit of chile sauce in the bottom. Continue with all the other tortillas (I did a total of 12).
Pour some more chile sauce over the top of the rolled enchiladas and sprinkle with cheese. Put in 400F oven until sauce bubbles and cheese is melted.
For a side dish I followed Red’s Rice & Beans Post…I took a package of Regular Ben’s rice and then added a can of S&W’s Santa Fe Recipe beans (pintos, small red beans, yellow corn, onion). Sliced some avocado. A dallop of fat free sour cream on the enchiladas…and…
Just wanted to share what I bought at Windy Moon’s Tent Sale this morning. 🙂
I picked up backings for two quilt tops:
My Water/Ocean quilt…I bought more of the batik that I made one the borders with:
For my Spring Window quilt, more of Lila Tueller’s Eden (LOVE LOVE LOVE that fabric line!!!!)
A bag loaded with fat quarters, 1/2 yard, 14″x14″ squares of 1930 Reproduction fabrics!
And last, but not least, a few bunch of 1/2 yards of Sandy Gervais’ Fresh Squeezed by Moda:
I am so ready for Fall…and it looks like we will be getting a tease of it this weekend! Chris Larson on KOLO has this to say in his forecast:
Thursday will be the last hot day… as temperatures plummet into the weekend. A strong area of low pressure and a potent cold front move in Saturday and Sunday. This will bring much cooler temps… with highs only in the upper sixties for Sunday afternoon.
Then the stupid heat comes back next week. Big Sigh.
I tried a new recipe last night for dinner. Didn’t turn out the way it was supposed to be, but it was quite wonderful!
I followed the recipe…used some of my fresh Italian Parsley and Greek Oregano, a bit less Corriander and more of the Cumin (me LUVS cumin!)…oh yeah…two more garlic cloves. 🙂 For the sauce I used fat-free Greek yogurt and added about 1/2 cup of chives (I made a double batch of the sauce).
So…dinner was supposed to be Falafels with Tahini sauce, chicken breast, and a salad of cucumber & tomato & green onions. But…the falafels ended up looking like fried rice instead!
VERY TASTY! Loved it! Lunch is all of it wrapped up in some flat bread.
By the way…the wine was Deep Purple (bottle artwork was very cool and on sale)…I wouldn’t buy it again. Ugh the headache this morning! And I only had two glasses!
On Sunday I went over to my mom’s house as she picked up some fresh peaches from Apple Hill (Placerville, CA area). So I took my canning equipment over there and canned some peaches for her…and made peach jam!
I took 3 jars of jam for payment…already ate one. It’s really good, especially with the 3 glugs of rum that I added to it. 🙂
I have been seeing more Canada Geese flying around town in the mornings! Fall is coming!
Until last night (which was bloody hot!) I was pulling up the quilt from the bottom of the bed halfway through the night. FALL IS COMING!
We are counting down to the Tent Sale!
This Saturday, August 28th we are cleaning out the closets!
You’ll find lots of discounts on
kits, fabrics, sample quilts, and a whole lot more!
The sale starts at 8:00 a.m. and goes until 5:30 p.m.
We’re only accepting cash payments outside, but you can use cards and checks inside the store! There will be more sales and discounts going on inside as well as outside.
Nevada is screwed no matter which way we vote in both the gubernatorial and US senate race. Big sigh.
Charles Addams. I LOVE his drawings. I LOVE his sense of humor. I LOVE THE ADDAMS FAMILY.
My two new books that came in the mail last week!
Next on my wishlist: Addams Family Half Baked Cookbook
All to add to my original hardback that I had Addams & Evil
I took a half day off work yesterday. Had to be home for a repairman to fix a cracked window, and after he left…I grabbed my quilt top and headed over to WINDY MOON to find some fabric for the borders. The ladies there are always willing to help find the perfect fabric. 🙂
Then they asked if I was going to have one of the longarm quilters there quilt it for me…told them I don’t have that type of money. BUT! I do have a Janome 1600P-DB that my inlaws gave me for Christmas that I have not used yet. So I will bring it in for Donna to go over with me the basics of FMQ.
They were getting busy in the shop, so I headed on home to my wee sewing space and started in on finishing my quilt. We moved to a smaller house/duplex in July, so I do not have a dedicated sewing room anymore. I have my sewing machine set up in the corner of our guest room; my fabric hutch is also in there; I put nails up on the closet to hook the design wall up; ironing board goes down and back up…but then I have to go down the hall, through the kitchen, down the stairs into the basement to my cutting table! Let me tell you…I get my excerise in when making a quilt. Up and Down, Up and Down…Up and half way Down, back Up (forgot the rotary!), back down.
My first quilt I ever made is on the bed…the last quilt I’m making on the wall. 🙂
Next ~ will have to figure out what I want to do for the backing. Just one fabric or mix of all? Not sure yet.
The quilt I wanted to make for myself began with collecting blue and green fabrics ~ usually fat quarters here and there, with no design in mind ~ just the color scheme.
Then my friend, April, introduced me to Jane Brocket and her book ‘The Gentle Art of Quiltmaking’. HEY! Lookie there! On the front cover and on page 127 ~ The Swimming Pool! That’s pretty! I’ll do a quilt like that!
OOOOH! I’ll make the blocks Half Square Triangles, instead of a square patch quilt!!!!
Which led to the following arrangements on the design wall…
To the FINAL design…shown two ways…the last picture being the direction I will use.
Still have to figure out the borders…Blue? Green? Both?
Here’s a close up of most of the fabrics in the quilt.
Go check it out! Sounds like it will be lots of fun!
I still love traditional quilts, but have ventured into more ‘modern’ quilts with fabrics that are out of my comfort zone…thanks to quarterly craft ‘color’ challenges in a group that I am in.